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- Order number: 890089
Enjoy light, Mediterranean and summer barbecues with the Master Plancha EX stainless steel!
Thanks to the patented Blue Flame technology, the two burners ensure that the 5 mm thick plancha plate heats up evenly and becomes particularly hot. The heat is efficiently reproduced by the stainless steel plancha plate and stored for a long time.
The plancha is intuitive to use, set up in no time at all, and thanks to the integrated recessed handles, transport is child's play. With the Campingaz InstaStart® ignition, the plancha is quickly ready to start.
Thanks to the height-adjustable feet and the adjustable inclination of the cooking surface, you can choose between cooking with or without liquid such as sauce, fat or oil. The Master Plancha EX stainless steel has a lid that protects the plancha on the one hand during storage and on the other hand serves as a windbreak when the plancha is in operation.
Campingaz® gives a 10-year guarantee against rusting through on the cast-iron plancha plate and the stainless steel lid.
Patented blue flame burner
Thanks to the patented Blue Flame burner, the Campingaz® Master Plancha has an even heat distribution over the entire cooking surface.
The two main burners of the Campingaz® Master Plancha ensure the high and even temperature across the entire cooking surface. As soon as the burners are in operation, a carpet of small blue flames can be seen through the ventilation slots, which heat the cooking surface.
This ingenious design ensures an optimal surface temperature and thus perfect plancha cooking.
Even Temp® - Even heat distribution
As in the oven, even heat on the grill surface is of the utmost importance for a good grill result.
Through the right balance of burner material, burner strength and position to the grill surface, we have managed to achieve a particularly even heat on the grill grate. The efficient Campingaz® grills in the 3 & 4 Series and planchas reach a grill temperature of over 250 ° C on the grill surface, which is ideal for evenly cooking the food and searing it.
In addition, the individual burners can be fine-tuned independently of one another with the control knobs. With all burner systems used, technical precision work ensures that the grill surface is evenly heated.
This special type of electronic ignition is integrated in the gas regulator. When the controller is pressed, a spark is ignited by voltage. When the same button is turned, the gas flows out, which is then ignited by the spark.
How to properly clean the plancha
The high-quality, enamelled coating of the plancha plate makes it easy to clean in no time.
To remove food residues and facilitate further cleaning, simply pour a little water on the still hot plancha plate. Then use the spatula to simply push the food residues and the fat into the pouring spout, which is located in the plancha. All residues then collect in the collecting cup underneath, which you can easily clean in the dishwasher.