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DÖRREX drying grid plastic, 1 pc. Made of plastic If you want to process larger quantities there is the possibility to purchase additional plastic grids. You can stack up to 10 grids on top of each other in your Dörrex.
Order number: 050510 €14.90 *
STELLA COMPOSITION, apricot, 10 ml f. 1 l dyed for 1l liqueur each (prepare with water, ethyl alcohol and sugar).
Order number: 090410 €2.90 *
STELLA COMPOSITION, Cherry-Brandy, 10 ml f. 1l dyed for 1 l liqueur each (prepare with water, ethyl alcohol and sugar).
Order number: 090411 €2.90 *
STELLA COMPOSITION, orange, 10 ml f. 1 l dyed for 1 l of liqueur each (prepare with water, ethyl alcohol and sugar).
Order number: 090412 €2.90 *
STELLA COMPOSITION, vanilla, 10 ml f. 1 l dyed for 1 l of liqueur each (prepare with water, ethyl alcohol and sugar).
Order number: 090413 €2.90 *
STELLA COMPOSITION, Emperor pear, 10 ml f. 1 l dyed for 1 l of liqueur each (prepare with water, ethyl alcohol and sugar).
Order number: 090415 €2.90 *
Das Buchweizen-Kochbuch: 101 gesunde Gaumenfreuden Kurzbeschreibung: Naturküche - gesund und schmackhaft. Buchweizen wird als gesundes Nahrungsmittel gerade entdeckt. Dieses Kochbuch präsentiert reich bebildert sowohl völlig neue Buchweizenrezepte als auch traditionelle Gerichte aus...
Order number: 120309 €14.90 *
The Farmers' Wives Cookbook/StV The best recipes from the countryside, so right to cook and try. From thousands of submissions, the two leading agricultural journals have selected 180 favorite recipes from Austrian farm women. A treasure trove from soup to cake.
Order number: 120922 €19.90 *
Smoking Flour Addditive Forwue, 500g smoking flour additive for fish, meat and sausage. adds the smoking items an intense golden colour and intensifies the smoking taste. Dose depending on desired taste and colour: e.g.: 10g Forwue/100g smoking flour
Order number: 270103 €19.90 *
Spice for smoked fish Forella Spice mixture for direct spicing or as addition to brines. Dose: ca. 10 g for 1 kg fish.
Order number: 270104 €8.20 *
Smoked fish spice Gourmet 150 g spice additive for the smoking brine. Spice mixture is stirred into salty brine. Also suited for Graved salmon resp. as spice mixture for pickling of fillets before cold-smoking . Dose: ca. 5 g for 1 kg fish.
Order number: 270105 €6.50 *
Paprika red delicacy ground TB, 1kg Use: raw sausages, meat, fish, poultry, rice dishes, brown soups and sauces, mix pickles, vegetables, goulash, cottage cheese, cheese, salads, marinades. Paprika is not only a tasty spice, but is also good for well-being: paprika...
Order number: 270201 €18.80 *
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