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- Order number: 160061
BrewfermÂ® Blanche yeast
Top-fermenting brewerâ€™s yeast, Saccharmyces cerevisiae, selected for its formation of typical wheat beer aromas. Very suitable for production of witbier, wheat beers, etc.
- Flocculation: low
- Final gravity: low
- Fermentation temperature: 18-24 °C
- Dosage: 5-8 g/10 l
Why and how to make a yeast starter?