Harvest on the wayside/UV

more than 40 wild plants from A - Z
By no means "un-weed"! Many wild growing plants are edible as salad, vegetable and spice or have healing powers as tea or tincture. And the best thing is: they grow almost everywhere!
How to recognize them, when and how to harvest them properly and which preparation method is the most suitable, shows this guide.
More than 40 portrait photos of each featured plant and detailed descriptions help identify them out in nature.
Enrich your menu with tasty herbs, flowers and fruits, enjoy their spicy aroma and use the valuable healing powers for your health completely free and directly from nature.
From the content
:- Harvesting: collecting, picking, cutting-
The harvest freshly prepared- Dyeing
with wild plants-
Ingredients of wild plants- Uses of wild plants
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Harvesting calendar
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