YES, I GRILL! - SIDES - salads, dips, vegetables and more to kneel down.

When it comes to grilling, creativity is key. The book "Yes, I'm grilling! - Beilagen" reveals 30 excellent recipe suggestions for the barbecue party. In it, convincing side dishes are revealed to accompany grilled meat or fish. With exclusive salads, dips and bread as well as a fruity iced tea the grill pleasure becomes something quite special. As a beverage alternative, a delicious homemade lemonade is also available. Potato salad with pistachios and parsley or grilled green asparagus please not only the eye, but also the palate. So does the flavor of BBQ ketchup - as an ideal complement to a juicy grilled steak! Whether charcoal is used for barbecuing or a gas grill: imitation is recommended!