GRILL ACADEMY - REALLY GOOD GRILLING: Basics, over 120 recipes, Craft Beer Guide

The barbecue bible for the discerning over 100 ingenious barbecue recipes for fish, meat, vegetables and side dishes leave nothing to be desired for barbecue masters and all those who want to become one. Whether Chicken Tandoori Style, potato-asparagus frittata, grilled watermelon or T-bone steak with tomato relish, there is something here for every taste. In the compact basics section, you'll learn everything you need to know about grilling, smocking and smoking - with product information and professional hacks. As an unbeatable extra, the book contains a craft beer guide and beer recommendations for each recipe. Enjoy the barbecue - let the season begin!