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- Order number: 030811
Mainly used for jellying and setting of diverse foods, Irish Moss is also an appreciated clarifying agent in the beer production process which you add at the end of cooking the hop.
Irish Moss is a type of dulsa algae which is used for the production of Carrageen. As a food additive Carrageen is listed as E407 in the EU-regulations.
Dosage: 5g/25 l of wort