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FERMENTIS SAFALE S-33, brewer's yeast og 11,5g
A very popular multipurpose yeast, very robust and fits well for specialty beers. Belgian type (wheat beer, abbey beer)- no problem. Excellent flavor profile. Sedimentation: medium. Final fermentation degree: high Recommended temperature...
BREWFERM TOP brewer's yeast og 6g
BREWFERM Brewer's Yeast TOP top-fermented universal yeast for beer of high quality. Allow to swell for 10 minutes in a glass of lukewarm water (25°C) and then add directly to the wort. Sedimentation: medium/high. Final fermentation...
BREWFERM LAGER brewer's yeast ug 12g
BREWFERM LAGER bottom fermenting brewer's yeast for neutral fer mentation. Little or no formation of sulfur component. Sedimentation: high Final degree of fermentation: medium Recommended temperature range: 12 ºC - 15 ºC Dosage : 3 to 6...
BREWFERM BLANCHE white beer yeast og 12g
BREWFERM BLANCHE Top-fermented brewer's yeast, special for wheat beers. Flavor profile: Phelole, Spicy, Clove. Sedimentation: low Final fermentation degree: low Recommended temperature range: 18ºC - 24ºC Dosage : 5 to 8 g / 10 l
BREWFERM LAGER brewer's yeast ug 100g
BREWFERM LAGER Bottom-fermenting brewer's yeast for neutral fermentation. Little or no formation of sulfur component. Sedimentation: high Final degree of fermentation: medium Recommended temperature range: 12 ºC - 15 ºC Dosage : 3 to 6 g...
FERMENTIS SAFLAGER W-34/70 brewer's yeast ug, 500g
This well-known yeast strain from Weihenstephan in Germany is used in industrial breweries worldwide. Thanks to its excellent technological properties, this strain is the number 1 choice for lagers in breweries worldwide. Sedimentation:...
Nottingham Ale Beer Yeast top-fermenting, 500 g
(300-500 Litres), fermentation temperature above 15°C, (Wheat beer, Altbier, Kolsch, Ale, Porter, Stout, Belgian specialties)
FERMENTIS SAFLAGER S-23, brewer's yeast ug, 11,5g
This strain is used in many Western European breweries and makes a somewhat fruity note. Final fermentation degree: medium Sedimentation: highRecommended temperature range: 9ºC-15ºC (ideally 12ºC) . Recommendation: if the fermentation...
Beer Yeast SAFBREW T-58, top-fermenting 10 g
Top-fermenting yeast for seasonal beers. Produces more ester and achieves a full-flavoured aroma Sedimentation: medium Final attenuation: high Recommended temperature-range: 18ÂºC-24ÂºC
FERMENTIS SAFALE S-04, brewer's yeast og, 11,5g
A well-known ALE/ALT yeast that is ideally suited for all top-fermented beers. A top-fermenting yeast that can be used universally. Sedimentation: high. Final fermentation degree: medium. Recommended temperature range: 18ºC-24ºC.
BREWFERM DRY BEER YEAST Top t.f. 100g
BrewfermÂ® Top yeast Top fermenting yeast that most suitable for amber coloured and dark beers. Fast fermentation with low residual sugar. Formation of fruity esters. Flocculation: medium to high Final gravity: low Fermentation...
FERMENTIS SAFALE K-97, brewer's yeast 500g
German top fermenting yeast for Belgian wheat beers. Produces a compact yeast cap on top during fermentationSedimentation : low Final fermentation degree: low Recommended temperature range : 18ºC-24ºC.