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- Order number: 090004
32 g small package for 2 lt liqueur; with orange peel, give a stimulating and fine liqueur.
Directions for use:
480 g of sugar are dissolved in 0.9 lt. of water and mixed with 0.8 lt. of 96% alcohol. To this add this herb pack and leave to infuse for 120 hours. Now the extract is poured through a linen cloth and the liquor is put in the cellar to clarify.
This pack is sufficient for 2 lt. of liqueur.
If less is to be made, divide the pack accordingly.