ERBSLÖH Vitamon Combi, 1kg

Yeast nutrient for optimal yeast nutrition.
Vitamon Combi is a combination preparation of specially selected, pure diammonium phosphate and vitamin B1 (thiamine).
By adding it, both the vitamin necessary for propagation and the nutrients necessary for propagation and better fermentation are brought into the must or fermenting wine.

Red wine yeast, high quality for the francophile-roman character.
Oenoferm Rouge has been specially selected for red wine production and achieves a particularly color-preserving fermentation of red must and mash.
Dosage: 15 - 25 g/ 100 l must and mash >